{"product_id":"food-technology-in-action-4e-preliminary-and-hsc-courses-and-ebook","title":"Food Technology in Action, 4e Preliminary and HSC Courses and eBook","description":"\u003cp\u003e\u003cstrong\u003eAuthor:\u003c\/strong\u003e Beverly Burnett-Fell\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePublisher:\u003c\/strong\u003e Wiley\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eYear:\u003c\/strong\u003e 2011\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781742463568\u003c\/p\u003e","brand":"Wiley","offers":[{"title":"Default Title","offer_id":67610623705241,"sku":"9781742463568","price":7990.0,"currency_code":"PKR","in_stock":true}],"url":"https:\/\/booksworldstore.com\/products\/food-technology-in-action-4e-preliminary-and-hsc-courses-and-ebook","provider":"Books World","version":"1.0","type":"link"}