{"product_id":"smoke-spice","title":"Smoke \u0026 Spice","description":"\u003cp\u003e\u003cstrong\u003eSmoke \u0026amp; Spice\u003c\/strong\u003e by Cheryl Alters Jamison, Bill Jamison, published by Harvard Common Press in 1994.\u003c\/p\u003e\u003cp\u003e\"Real barbecue, one of the treasures of home-grown American cooking, once was the specialty of a few chefs and aficionados. Now, thanks to the ready availability of smoke cookers -- water smokers, wood-fired pits, and kettle grills -- millions of Americans are cooking outstanding \"Q\" right at home. 'Smoke \u0026amp; Spice' is the cookbook for them, with over 300 mouth-watering recipes and expert tips on how to get the best results from any kind of barbecue equipment.\"--\u003c\/p\u003e\u003cp\u003eA lovely addition to your coffee table or bookshelf, and a thoughtful gift for anyone who loves food and cooking.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Cheryl Alters Jamison, Bill Jamison\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher:\u003c\/strong\u003e Harvard Common Press\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eYear:\u003c\/strong\u003e 1994\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 414\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781558320611\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Cheryl Alters Jamison, Bill Jamison","offers":[{"title":"Default Title","offer_id":67661102678169,"sku":"9781558320611","price":4500.0,"currency_code":"PKR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0735\/5642\/6905\/files\/view_archive_9870627f-c23c-41ef-aad5-c9bb83301d88.jpg?v=1791658287","url":"https:\/\/booksworldstore.com\/products\/smoke-spice","provider":"Books World","version":"1.0","type":"link"}