Nutrition – Books World

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Yeasts in Food and Beverages
By: Springer Science & Business Media
Rs.7,990.00
Wardlaw`s Contemporary Nutrition A Functional Approach
By: McGraw-Hill Education
Rs.7,990.00
Understanding Pathogen Behaviour: Virulence, Stress Response and Resistance
By: Elsevier S & T
Rs.7,990.00
Viruses in Foods
By: Springer International Publishing
Rs.7,990.00
Understanding Nutrition
By: Cengage Learning
Rs.7,990.00
Understanding Nutrition
By: Cengage AU
Rs.7,990.00
WeightWatchers Cook!
By: Simon & Schuster UK Ltd
Rs.7,990.00
Wardlaws Perspectives in Nutrition Updated with 2015 2020 Dietary Guidelines for Americans
By: McGraw-Hill Education
Rs.7,990.00
Understanding Food: Principles and Preparation
By: Cengage Learning
Rs.7,990.00
The Science of Cooking Every Question Answered to Perfect Your Cooking
By: Dorling Kindersley Limited
Rs.7,990.00
The Reboot with Joe Juice Diet Lose Weight, Get Healthy and Feel Amazing
By: Greenleaf Book Group Press
Rs.7,990.00
The Professional Chef
By: John Wiley & Sons
Rs.7,990.00
The One Pot Cook
By: Head of Zeus
Rs.7,990.00
The Mighty Bean 100 Easy Recipes That Are Good for Your Health, the World, and Your Budget
By: National Geographic Books
Rs.7,990.00
The Hairy Dieters Make It Easy Lose weight and keep it off the easy way
By: Orion Publishing Group
Rs.7,990.00
The Food Lab Better Home Cooking Through Science
By: National Geographic Books
Rs.7,990.00