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Dulce de Leche Recipes, Stories, & Sweet Traditions
Dulce de Leche Recipes, Stories, & Sweet Traditions
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Dulce de Leche Recipes, Stories, & Sweet Traditions by Caminos Oria Josephine, published by Burgess Lea Press in 2017.
Dulce de Leche shows you how to make artisanal dulce de leche at home, then prepare it in 80+ recipes, from breakfast muffins to Bacon-Wrapped Dulce Jalapenos. No matter where you come from, there will always be one food that is a part of your life—the flavor of comfort, where just a taste represents home. Without question, the humble boiled milk and sugar jam known as dulce de leche is just such a cultural food phenomenon in countries like Argentina, Chile, Mexico and Brazil. In Dulce de Leche, you’ll discover the sweet soul of real dulce de leche when you learn how to make the traditional recipe as well as several variations.
A lovely addition to your coffee table or bookshelf, and a thoughtful gift for anyone who loves food and cooking.
- Author: Caminos Oria Josephine
- Publisher: Burgess Lea Press
- Year: 2017
- Pages: 192
- ISBN: 9780997211320
