Summer Berries & Autumn Fruits From the Orchard to the Tropics, 120 Sweet & Savoury Recipes by Annie Rigg, published by Kyle Books in 2015.
Sweet cherries, juicy oranges, succulent strawberries, tongue-tingling limes - everyone has a favourite fruit, though too often many of us just eat it as it comes, or stick to classics such as apple crumble. In this inspiring collection of seasonal recipes, Annie Rigg offers 120 original, exciting and tempting ways to enjoy the orchard's bounty. Whether introducing a splash of colour to your plate or providing the perfect tangy countertaste to a rich cheese, she demonstrates how fruit can be at the centre of your dining experience.
A lovely addition to your coffee table or bookshelf, and a thoughtful gift for anyone who loves food and cooking.
